Quinoa Cookies

  • Gluten Free, Natural Sugar Gluten Free, Natural Sugar
  • Serves 10 Serves 10
  • 30 minutes30 minutes


  1. 1/2 cup cooked quinoa
  2. 2/3 cup rolled oats
  3. 2 tbsp. oat flour
  4. 1 cup black raisins 
  5. 1/3rd cup water
  6. 1 tsp. cinnamon


Preheat the oven to 350.

Blend the raisins and water to make raisin paste. 

In a large bowl, mix the raisin paste with the quinoa, oats, oat flour, and cinnamon.

Gently mix in the 1/4 cup raisins.

Roll into balls and arrange on a baking tray which is greased. Press them out into cookie shapes.

Bake for 15 minutes at 350F.

Let them cool and refrigerate.

Nutritional Value

Kcal: 89

Protein (g): 2

Fat (g): 0.8

Carbohydrates (g): 20

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Quinoa Cookies