Lemon Cider

  • Dairy Free, Gluten Free Dairy Free, Gluten Free
  • Serves 4 Serves 4
  • 10 minutes10 minutes

Ingredients

  1. 4 tea bags
  2. 1/2 lemon, squeezed
  3. 4 cups boiling water
  4. 2 cups chilled apple juice

Instructions

  1. Brew the tea bags in boiling water for 5-10 minutes (depending on how strong you like it).
  2. Remove the tea bags, add apple cider (or apple juice) & lemon juice. 

Nutritional Value

Kcal: 60

Protein (g): 0

Fat (g): 0

Carbohydrates (g): 15

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Lemon Cider
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