Keto Zaatar Naan/Indian Flatbread

  • Gluten Free, Low Carb, Sugar Free Gluten Free, Low Carb, Sugar Free
  • Serves 1 Serves 1
  • 10 minutes10 minutes


  1. 2 Large Eggs
  2. 1 tbsp. Psyllium Husk
  3. 1 tbsp. Olive Oil/Butter
  4. 1/2 tsp. Zaatar Spice
  5. Salt, to taste
  6. 1 cube of Cheese (30 g), grated


In a bowl, mix the psyllium husk, salt, and Zaatar well

Crack in the eggs. Mix well with a hand blender

In a pan heat the cooking fat. Pour in the egg mixture

Once the edges have started to brown (2 minutes), flip over the crust and cook for 30 seconds

Add the grated cheese. Let it sit in the pan for a minute or until the cheese melts. Season with more Zaatar

Serve hot!

Nutritional Value

Kcal: 411

Protein (g): 19.7

Fat (g): 32.5

Total Carbohydrates (g): 9.2

Net Carbohydrates (g): 2.2


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Keto Zaatar Naan/Indian Flatbread