Nice Cream

Nice Cream

Gluten-Free, Vegan
Serves 2
10 minutes

Ingredients

2 overripe frozen bananas

pinch of salt

optional 1/2 cup coconut cream or raw cashews for a richer taste

2-3 tbsp dairy-free chocolate chips

Instructions

Start with bananas that are turning brown. Peel and cut into pieces, then freeze in an airtight bag or container.
To make the ice cream, blend all ingredients until completely smooth. You can add the chocolate before or after blending.
Serve immediately in a bowl, or transfer to a container and freeze until firm, then scoop out with an ice cream scoop.

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